Hiking season is here. And after a long trek up a mountainside there’s nothing better than something sweet and delicious to treat yourself with.
This recipe hits both categories and is also really healthy, made with black beans and sweetened with maple syrup.
Black Bean Brownies
Ingredients:
- 1 1/2 cup black beans (equals one can)
- 2 T raw cacao powder
- 1/2 cup oatmeal
- pinch sea salt
- 1/3 cup pure maple syrup
- 1/4 cup coconut oil
- 2 tsp pure vanilla extract
- 1/2 tsp baking powder
- 1/2 cup chocolate chips
Instructions:
Preheat oven to 350 degrees. Combine all ingredients, except chocolate chips, in a food processor and blend until completely smooth. Then add chips and pour into a greased 8×8 pan.
Easy and delicious.